With tariffs on imported goods currently in the news, Dr. Simon Healy of the Lords 1604-29 Section provides some food for thought on Parliament and customs duties in the seventeenth century… Dried grapes were a luxury product in medieval England, but in the sixteenth century they became more readily available. By 1600 around 1,000 tons of dried fruit were imported annually. What does this have … Continue reading Currant affairs? Taxation without representation in early Stuart England